Your Trusted Irradiation Partner
Gamma irradiation is a highly reliable, internationally accepted sterilization and decontamination process that uses controlled doses of gamma rays to eliminate microorganisms, pathogens, insects, and other biological contaminants from products. It is a cold, chemical-free, residue-free technology ideal for industries such as food, pharmaceuticals, agriculture, spices, and medical devices.
WHO
FAO
IAEA
FSSAI
Gamma rays have high penetrating power,
allowing them to pass through packaged materials and
entire pallets
without opening or damaging them. When the rays interact wiht microbial DNA
They break molecular bonds
Prevent reproduction
Destroy bacteria, fungi, and pests
Achieve sterilization or significant microbial reduction
This makes gamma irradiation suitable for large, dense, bulk-packed products that cannot be heated or chemically treated.
Reduces microbial load
Controls sprouting
Extends shelf life
Removes insects
Increases hygiene in spices
Prevents fungal growth
Must be radiation-stable
Non-toxic and safe
Maintain strength and seal